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Ed is a farm vet who works extensively with innovative regenerative farmers. In this talk, he explores how we can balance the needs of food production, biodiversity, carbon footprints, animal welfare and the need for rural societies to flourish and make a living, sharing Vet Sustain’s “6 core principles for Regenerative Agriculture”. (These principles are unpacked in more depth in Vet Sustain & Vet Salus’ Lantra-accredited, ‘A Sustainable Approach to Food & Farming’ Course, open to all veterinarians.) Through worked examples of successful agrobiodiversity and ‘land sharing’, he shows the multiple benefits these can have on environmental outcomes.

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