Description

Small ruminants are adaptable to meet global needs for food security in a range of integrated agricultural systems; but production efficiency is inadequate to meet global food security needs. Genetic improvement is needed to redress this failure, but steps must first taken by individual producers or keepers to keep animals alive and productive by sustainable husbandry and development of pragmatic, problem-focused approaches to diagnosis and management of infectious diseases.This webinar is RACE approved. Program Number: 1405-38676.