By completing this 20+ hour CPD course, veterinary professionals will:

Grasp core principles of pet nutrition, including species and life-stage requirements.

Compare pet food types and production methods to confidently advise clients.

Decode labels, claims, and marketing in line with legal and industry standards.

Provide tailored nutritional advice for small mammals and birds.

Understand pet food regulations, safety, and the role of additives and by-products.

Address clinical concerns such as obesity and condition-specific nutrition.

Support sustainable, ethical feeding by evaluating ingredients and environmental impact.